Monday, October 26, 2009

Croquenbouche Day!


On Friday we built our Croquenbouche...puff pastry dipped in caramel and stacked together to build a beautiful tree shaped cake. It has a nougatine base with royal icing decorations piped on and a sugar sculputure on the top. It's a traditional French wedding cake but us silly Americans can have it anytime...just don't invite a Frenchman over or he will laugh at you!




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