Hazelnut. Chocolate. Cake.

Hazelnut Chocolate Cake. Really that is all I need to say. But I'll say a bit more just to be clear...hazelnut dacquoise with caramelized hazelnuts topped with hazelnut mousse topped with chocolate dacquoise topped with chocolate mousse topped with chocolate mirror glaze. The entire cake is built upside down in a ring. It takes several days as each layer has to freeze and be stacked on the others...but it is totally worth every minute that it took. I'm not sure I knew a dessert could taste so good.

Now I have to duct tape the freezer shut to avoid eating the entire thing tonight...